1 Bag Poncit Noodles
3 pork chops(chopped) or 1 lb. raw shrimp
4 pieces celery (chopped)
1/2 head cabbage (coarsely shredded)
1 small onion (chopped)
1 green pepper (chopped)
soy sauce (about 2 tbs.)

Brown pork, in small about of oil, in a skillet or wok.
Add onions, cook until tender, but not brown.
If you are using shrimp, add now and cook until pink.
Add green pepper and celery, mix well.
Add cabbage and 1/2 cup warm water.
Sprinkle with soy sauce and pepper.
Add noodles. Cover and simmer for 20 mins, folding in noodles.
***IF you can't find Poncit Noodles at your grocery store
use Ramen Noodles instead about 4 packages***

My kids love this! I can't make it enough!


  1. That sounds really good, I'll have to try it...Talia loves shrimp, so it's fun to have nwe shrimp recipes!